"Croissant" -is my life time favorite kind of bread!
I lived in small village till 8 years old.
Everytime my mother took me to see a doctor in city for check up or vaccination, I was excited!Because of this bakery, baking delicious croissant!
(Definitely, it was frontier having the french bread in Nagaoka, my home town!)
I asked my mom the name of the bread and she answered "croissant" in Japanese pronunciation. (Whoever know how we Japanese are good at pronouncing English, you can imagine! ;P Oooops! it's French! )
Anyway, it was hard for me to pronounce the word and I decided to call "Kani-san no pan" which means "Un crabe de pain" in French.
Did you guys ever think the bread look like claw of crab?
My lunch was "Croissant", now I can pronounce to order!
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