I made sandwich this morning with camembert and ham :D
Then I wondered the differences between Camembert cheese and Brie cheese.
I've never see remarkable differences...
Anyone know their differences?
Yeah, google knows!
Here is rough summary, it's rather simple ;P
The variations in the two come about from their sizes and their different terroirs,
a French word meaning something akin to “sense of place.”
So, Camembert is about 10-12cm, about 250g, and made in Camember,
Brie is about 27-37cm, about 1500-2500g and made in Brie.
Anyway, I love cheese♪
Japanese say "Cheeeeeese" when we take pictures to make a smileeeeee ;D
Cheeeese, everyone :D
No comments:
Post a Comment